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Dr. Jill McCluskey, Fellow |
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| Email: mccluskey@wsu.edu | Phone: (509) 335-2835 | |
| Current Position | Associate Professor | |
| Department | School of Economic Sciences | |
| Research Interest | Environmental valuation and stigma, land use, food labeling, product reputation and consumer perception issues. | |
| Webpage | http://www.ses.wsu.edu/People/ mccluskey.html |
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| Vita | View vita | |
Participating in the following IMPACT research
Publications From Research
McCluskey, Jill J., Kristine M. Grimsrud, Hiromi Ouchi, and Thomas I. Wahl, (accepted). "BSE in Japan: Consumers’ Perceptions and Willingness to Pay for Tested Beef." Australian Journal of Agricultural and Resource Economics.
McCluskey, Jill J. and Maria L. Loureiro. (forthcoming.) "Reputation and Products with Unobservable Quality" Journal of Agricultural and Resource Economics.
Swinnen, Johan F.M., Jill J. McCluskey, and Nathalie Francken. (forthcoming). “Food Safety, the Media, and the Information Market,” Agricultural Economics.
Winfree, Jason A. and Jill J. McCluskey 2005. “Collective Reputation and Quality.” American Journal of Agricultural Economics 87(1): 207-214.
McCluskey, Jill J. and Kwamena K. Quagrainie. 2004. "Measurement of Industry Conduct with a Latent Structure," Journal of Applied Econometrics 19(7): 887-897.
Curtis, K.R., J.J. McCluskey, and T.I. Wahl. 2004. “Consumer Acceptance of Genetically Modified Food Products in the Developing World,” AgBioForum 7(1& 2): 69-74.
Winfree, Jason A., Jill J. McCluskey, Ron C. Mittelhammer, and Paula Gutman. 2004. "Examining Seasonal Market Power and Structural Change in the U.S. Pear Industry," Journal of Food Distribution Research 35(2): 56-65.
Li, Quan, Jill J. McCluskey, and Thomas I. Wahl, “Consumer Response to Biotechnology and Information Effects.” Journal of Agricultural and Food Industrial Organization Vol. 2: No. 2, Article 9. http://www.bepress.com/jafio/vol2/iss2/art9.
Ouchi, Hiromi, Jill J. McCluskey and Thomas I. Wahl. “GM Food Policy and U.S.-Japanese Trade,” Western Economic Forum 3(1): 95-102.
Kristine M. Grimsrud, Jill J. McCluskey, Maria L. Loureiro, and Thomas I. Wahl, 2004. "Consumer Attitudes toward Genetically Modified food in Norway." Journal of Agricultural Economics 55(1): 75-90.
McCluskey, J.J. and Johan F.M. Swinnen (2004). “Political Economy of the Media and Consumer Perceptions of Biotechnology,” American Journal of Agricultural Economics 86(5):1230-1237.
McCluskey, J.J., Kristine M. Grimsrud, and Thomas I. Wahl, 2004. “Comparing the Consumer Responses toward Genetically Modified Foods in Japan and Norway,” in Consumer Acceptance of Genetically Modified Foods, V. Santaniello and R.E. Evenson, eds., CABI Publishing: Wallingford, U.K. pp. 111-116.